GOAT INTESTINE FRY | Boti Pepper Fry Cooking In Village | Mutton Boti Cleaning | Goat Parts Recipe
Today in our village, we cook 10 goat intestines by making the Mutton Boti Pepper Fry recipe. We first clean the intestines in hot water then it has directly cooked in our traditional vessel.
We add eggs and hand-ground pepper powder to gat real taste of Boti pepper fry.
Finally, we enjoy the recipe with mutton curry. Yummy!